Bamboo Charcoal Water Filters
Bamboo charcoal is a refreshingly simple and natural way of filtering tap water. Just leave it in a jug filled with tap water and it will slowly filter out impurities such as chlorine and chloramines make your water tastier and free from typical tap water odour. Instructions for use.
An added benefit of using bamboo charcoal as a water filter is that it “mineralises” the water during initial usage by slowly releasing minerals – potassium, magnesium, etc. -
Bamboo charcoal’s incredible filtering ability comes from its super-
Tried and tested
Charcoal water filtering is traditional and well-
Other woods can be used to make charcoal for filtering water but the larger number of porous cavities in bamboo charcoal is considered to give it better filtering abilities -
After using charcoal as a water filter for 2 months you can reuse it in the home for a further 6 to 12 months. Dry out in the sun to maintain good condition, your charcoal can have a very useful second life! For more tips on recycling your charcoal click here.
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